1 cup almond flour
1/3 c butter
3 tbsp erythritol
1 tsp vanilla
- Pre heat oven to 325
- Combine melted butter with almond flour, erythritol and vanilla and press into bottom of storing form pan.
- Bake about 10 minutes a until lightly brown.
4 8oz cream cheese
1 cup erythritol
1 tsp vanilla
- Cream creamcheese, vanilla and erythritol till smooth then add eggs one at a time blending throughly before adding next.
- Pour over crust.
- Bake 55 mins, turn oven off and crack the oven door open don’t touch cheese cake for 30 mins.
- Remove from oven and chill In fridge for 30-1 hour before serving.
28 DAY KETO MEAL PLAN
I am following the 𝟐𝟖-𝐃𝐚𝐲 𝐊𝐞𝐭𝐨 𝐂𝐡𝐚𝐥𝐥𝐞𝐧𝐠𝐞 and I lost 80lbs. You’ll be able to start strong and finish strong, possibly 𝐥𝐨𝐬𝐢𝐧𝐠 5-10 lbs in the first week alone.
💪 The 𝟐𝟖-𝐃𝐚𝐲 𝐊𝐞𝐭𝐨 𝐂𝐡𝐚𝐥𝐥𝐞𝐧𝐠𝐞 gives you an easy-to-follow plan and includes everything you need to be successful with the Keto diet — both now and in the long-term.
I melted dark chocolate and coconut oil and drizzled it on top. Then I melted peanut butter and coconut oil and drizzled it also.
*This is my normal cheesecake batter recipe but without sugar. The crust recipe is one I found and i have tweaked it. The original recipe called for 2 cups almond flour, that is what I did for the one I made last night. But the crust is way to thick so i adjusted the amounts. Hope yall enjoy!!
Low Carb Lemon CheesecakeAmount
Calories from Fat 224%
Total Fat 24.9g
38%Saturated Fat 8.7g
44%Total Carbohydrates 5.8g
2%Dietary Fiber 1.5g
14%* Percent Daily Values are based on a 2000 calorie diet.